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Before you jump to Spicy chile lime fajitas recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. From time to time, though, you definitely do not need to make a whole meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This can be done because lots of the popular fast food spots making the effort to make their menus healthy now. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Your drink needs to be water or juice or milk. Drinking a large soda forces hundreds of empty calories into your diet. Usually just one helping of soft drinks should be eight ounces big. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. Most fast food soda sizes start at twenty ounces. It is frequently no less than 30 ounces. Choosing a soft drink as your drink increases your calorie ingestion by thousands and adds way too much sugar to your diet. It is much healthier to choose milk, juice or standard water.
Logic states that that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through now and then. Every now and then, allowing someone else cook dinner is just the thing you need. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to spicy chile lime fajitas recipe. You can cook spicy chile lime fajitas using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy chile lime fajitas:
- Get Marinade
- Take 3 tsp ancho Chile powder
- Take 3 tsp cumin
- Use 2 tsp smoke paprika
- Get 3 tsp Chile lime seasoning (badia)
- Provide 2 tsp salt
- Get 4 limes
- Provide Canola or vegetable oil
- You need Veggies
- You need 2 large poblano
- Get Med yellow onion
- Provide Med red and yellow bell
- You need 3 large jalepenos
- Provide 6 oz sliced portabella
- Prepare Meat
- Provide 2 medium boneless skinless chicken breasts (1.25lb trimmed)
Steps to make Spicy chile lime fajitas:
- Butterfly the chicken breast and slice the chicken (this will allow the marinate to really penetrate the meat over a short period of time)
- Add all the seasonings to a ziplock back followed by a glug of oil and the juice of 2 limes(add some water if you need to loosen the marinade up). shake really well and add the chicken and massage the marinade into the chicken and marinate for a couple hours in the fridge or overnight.
- Slice all the veggies and place in the fridge while the meat marinates
- Remove the meat and place in a strainer to remove most of the marinade
- Heat a large cast iron pan with some oil and quickly sear the meat but don’t over cook, remove and set aside.
- Add a splash of water to deglaze the pan and add and sear the veggies (I squeeze a lime and add a few pinches of kosher salt) once seared push to the side and add the meat back to the pan to heat the rest of the way through.
- Serve on flour tortillas with jack cheese and a slice of lime on the side….enjoy!
- Alternate method. I have had success with sear the veggies on high to sear the bottom and then add it under the broiler at 550. After the veggies are seared well nestle in the chicken and broil for an additional few minutes and serve.
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