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Before you jump to Drumstick leaves curry/moringa leaves curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is certainly good advice. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This may be possible because plenty of the popular fast food spots are trying to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Aim for the side dishes. It has not been that long ago that all you could get in a fast food restaurant was French Fries. Today almost all of the most popular fast food franchises have increased their choices. There are plenty of salads around these days. You could also pick out Chili. You can purchase a baked potato. You can choose fruit. There are lots of wholesome options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” try to make a meal from side dishes. When you do this you are able to keep your fat content and also calorie counts low.
Standard logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you require. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to drumstick leaves curry/moringa leaves curry recipe. To cook drumstick leaves curry/moringa leaves curry you need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Drumstick leaves curry/moringa leaves curry:
- Prepare -1 cup Moringa/drumstick leaves
- Take 1/2 cup Dal-
- Use 1/4 cup Coconut -
- Take 3 Green chillies-
- Take 3/4 tsp Jeerakam/cumin seeds -
- Provide -1 tsp Ghee
- Provide -1 tsp Oil
- Take 1 Red chillies-
- Prepare 1 tsp Mustard seeds -
- Get as required Water
- Prepare as needed Curry leaves
- Get 1 pinch Hing -
- Provide 1/4 tsp Turmeric powder -
Steps to make Drumstick leaves curry/moringa leaves curry:
- Wash the daal and cook it with a pinch of hing and turmeric powder.
- Add the washed muringa leaves to the cooked daal.once the drumstick leaves are cooked.
- In a mixer add coconut, cumin seed and green chillies and grind to fine paste.add this mixture to the cooked daal mix and switch off the flame before it starts to boil.
- Heat a pan add ghee and oil and add mustard seed, chillies and curry leaves to the oil and give tadka.serve hot
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