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Before you jump to Lobster with Burmese curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is literally very true. Occasionally, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes all you want is to go to the drive through and get home quickly. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food spots are attempting to make their menus healthy now. Here is the way to find appropriate food choices at the drive through.
Concentrate on the sides. Not too long ago, the only side dish item offered by a fast food restaurant was French fries. Now more or less all of the popular fast food places have widened their menus. Now you can get a range of salads. You can get chili. You might get baked potatoes. You can pick fruit. There are a lot of possibilities that don’t involve eating one thing deep fried. When choosing your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count low and stay away from time and effort.
Logic says that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let other people produce your dinner. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to lobster with burmese curry recipe. You can cook lobster with burmese curry using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Lobster with Burmese curry:
- Get 1 Lobster
- You need 10 grams Fresh turmeric
- Prepare 5 grams Red chilli powder
- Get to taste Salt
- Provide 10 grams Chopped onion
- Take 3 grams Chopped fresh chillies
- Take 3 grams Chopped garlic
- You need 10 gram Chopped coriander
- Get 10 gram Spring onion
- Take 80 ml Coconut milk
- Get 5 ml Lemon juice
- Prepare 5 grams Sugar
- You need 150 ml Chicken stock
- Provide as required Oil to saute
- Get as required Micro greens to garnish
Instructions to make Lobster with Burmese curry:
- Clean, wash and marinate the lobster with salt, garlic and oil and keep in refrigerator for 2-3 hours. Pound the fresh turmeric and make paste by adding water
- Heat oil in a pan sear the lobster and keep aside.
- Now saute garlic, chilli, onions and spring onion for 3-4 minutes.
- Add pounded turmeric and chilli powder.
- Now add the lobster, coconut milk and chicken stock and cook for 10 minutes over low heat.
- Add salt, sugar and coriander leaves.
- Finish with lemon juice.
- Serve hot with jasmine rice, garnished with micro greens.
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