Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Malay Beef Kerutuk - Kerutuk Daging recipe here. We also have wide variety of recipes to try.
Before you jump to Malay Beef Kerutuk - Kerutuk Daging recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
Everybody has heard the saying “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. Many individuals have lived with this viewpoint for many years, and they in addition pass this on to their children. This concept is known all over the world and people just take it as fact without knowing if this is really true. In our research we have discovered why you are told to eat an apple a day and we’ll be revealing that with you here.
You might have always been told to make certain that you are eating your vegetables and fruits so you get your vitamins, but apples have been at the top of the list. The very first thing you should realize is that apples have got more vitamins and minerals than some other fruits.. With regards to the particular minerals that tend to be in apples you will find, potassium, calcium and zinc just to mention a few. And you will even find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
And now you understand why people tell you that you need to eat an apple every day. In this post we just covered some of the benefits of eating an apple a day. All of the benefits would take us too much time to include in this write-up, nevertheless the information is out there. I hope that the next time you go to the grocery store you wind up getting plenty of apples. These apples can certainly wind up helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to malay beef kerutuk - kerutuk daging recipe. You can have malay beef kerutuk - kerutuk daging using 39 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Malay Beef Kerutuk - Kerutuk Daging:
- Provide 450 g Beef (cubed)
- Take [Kerutuk Curry]
- Get 100 g Yellow Onions (diced)
- Use 30 g Shallots (finely sliced)
- Use 1/2 amount Lemongrass Paste (see below)
- Prepare 1 Tbsp Kerutuk Spice Mix (see below)
- Take 3-4 Tbsp Coconut Paste (Kerisik)
- Get 1 Tbsp Palm Sugar
- Provide 2 pc Tamarind Slice
- Provide 1 cup Coconut Milk
- Get 1 cup Water/Stock
- Use 1 set 4 Sekawan Spice Mix (see below)
- Take 2 pc Turmeric Leaf (roughly chop, Optional)
- Take as needed Cooking Oil
- Use as needed Salt to taste
- Prepare [Marinade]
- Use 1/2 amount Lemongrass Paste (see below)
- Provide 1 Tbsp Kerutuk Spice Mix (see below)
- Get 2 g Salt
- Provide [Caramelised Onions]
- Use 250 g Red Onions (thinly sliced)
- Use 2 Tbsp Ghee/Butter/Oil
- Take 1 g Salt
- Use [Lemongrass Paste] - ground into paste
- Use 30 g Lemongrass Stalks
- You need 30 g Shallots
- Use 20 g Garlic
- Take 20 g Ginger
- Use 20 g Galangal
- You need [Kerutuk Spice Mix] - mix well
- Provide 1 Tbsp Coriander Powder
- Use 1 tsp Cumin Powder
- Take 1 tsp Fennel Powder
- Use 1 tsp Black Pepper Powder
- Use [4 Sekawan Spice Mix]
- Use 1 pc Cinnamon Stick
- Provide 2 pc Star Anise
- Get 3-4 pc Cardamom Pods
- Prepare 4-5 pc Cloves
Steps to make Malay Beef Kerutuk - Kerutuk Daging:
- MARINADE: marinate the beef with 1/2 tsp Salt, 1/2 amount of Lemongrass Paste and 1 Tbsp of Kerutuk Spice Mix for 30 minutes or more. PIC: clockwise from top left - Lemongrass Paste, Tamarind Slice & Palm Sugar, 4 Sekawan Spice Mix, Kerutuk Spice Mix.
- CARAMELISED ONIONS: heat 2 Tbsp of Ghee/Oil on low heat. Add the Red Onions and 1 pinch of Salt. Sauté the Onions until it becomes dark brown. Remove and let it cool. Once cooled, ground the Onions into a paste and set aside.
- BEEF: in a large wok, heat up 3 Tbsp of Cooking Oil until hot. Fry the Beef until brown all over, remove and set aside.
- SAUCE BASE: heat 3-4 Tbsp of Cooking Oil until hot. Add the 4 Sekawan Spice Mix and fry them for 10 seconds. Then add the Yellow Onions, Shallots and sauté them until fragrant. Next add the remaining Lemongrass Paste as well as 1 Tbsp Kerutuk Spice Mix, mix well and cook them for 10 seconds or until fragrant.
- ASSEMBLY: add 1 cup of Water, Salt, Palm Sugar, Tamarind Slice and Caramelised Onions. Cook until the Caramelised Onions have dissolve and integrated with the Sauce. Then, add the Beef, the Coconut Milk, the Coconut Paste, the Turmeric Leaves and mix well. Continue to cook until the liquid has evaporated. Serve with Paratha Bread or Rice and garnish with Fresh Coriander.
If you find this Malay Beef Kerutuk - Kerutuk Daging recipe helpful please share it to your friends or family, thank you and good luck.