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Before you jump to Ragda patice recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good advice. Occasionally, though, the last thing you need is to have to prepare a meal from scratch. Once in a while you only want to visit the drive through when you are on your way home and complete the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This may be possible because lots of the popular fast food spots are trying to make their menus healthy now. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Concentrate on the sides. Not so long ago, the only real side dish item at a fast food restaurant was French fries. Now more or less all of the popular fast food places have widened their menus. Now you can get a variety of salads. Chili is another choice. You can also get a baked potato. You could possibly get fruit. There are countless possibilities that you can choose that do not force you to eat foods that have been deep fried. When choosing your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you are able to keep your fat content and calorie counts low.
Simple logic states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through once in a while. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to ragda patice recipe. You can have ragda patice using 31 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Ragda patice:
- Use For ragda
- You need 1 cup ragda mutter
- Take 3 tsp ginger garlic chilli paste
- Get 2-3 tsp besan
- Prepare 1 tsp cumin
- You need 2 tsp Oil
- Use 4-5 curry leaves
- Take pinch Asfotedia
- Get Salt as per taste
- Provide Pinch turmeric
- Take Patice
- Provide Boiled and mashed 3 potatoes
- Get Salt as per taste
- Prepare 1 tsp Red chilli powder
- Get 1 1/2 tsp Ginger chilli paste
- You need 2-4 tsp Coriander
- Provide 1 tsp Aamchur
- Use pinch Turmeric
- Prepare 2 tsp Cornflour
- Use 4-5 tsp bread crumbs
- Take For garnish
- Prepare Chopped onion
- You need Tamarind chutney
- Provide Green chutney
- Take Sev bhujiya
- Use Chaat masala
- Take Curd as per per your taste
- Use Coriander chopped
- Use Raw mango chopped
- Get Pomegranate
- Use Beetroot grated
Steps to make Ragda patice:
- Soak ragda 6-8 hour, than boiled nicely. In a pan add oil, cumin, asfotedia, curry leaves than add besan roast nicely than add ggc paste aft that add boil ragda sauté nicely add water as per requirement boil it nicely. Your ragda is done.
- For tikki add all ingredients mix it nicely give proper shape and roast it on tawa both side properly.
- In a serving plat add tikki, ragda and all garnished things as per your choice.
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