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Burmese Curry
Burmese Curry

Before you jump to Burmese Curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really excellent advice. Once in a while, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is how you can find appropriate food choices at the drive through.

Focus on the sides. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now lots of the fast food choices have been widened a great deal. There are plenty of salads available these days. You can get chili. Baked potatoes may also be bought. Fruit is normally obtainable. There are many healthy options that do not include things like putting something deep fried into your body. When you get your meal through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count lower and save yourself dedication.

Fundamental sense states that the proper way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just the thing you need. When you choose healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to burmese curry recipe. To cook burmese curry you only need 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Burmese Curry:
  1. Take 5 tbsp red chilli paste
  2. Use 4 kg pork
  3. Prepare 1 kg pork belly
  4. Get 2 cup garlic
  5. Provide 4 cup shallots
  6. Provide 4 cup gingers,sliced
  7. Provide 4 cup peanuts
  8. Provide 6 packages hinley powder..this consist of curry powder mix with herbs..for sub..use curry powder with herbs
  9. Use 2 tbsp salt
  10. Prepare 4 tbsp fish sauce
  11. You need 1 1/2 cup tamarind puree
  12. You need 3 tbsp dark or sweet soya sauce
  13. Provide 700 grams sugar cane
  14. Prepare 4 liter water
Steps to make Burmese Curry:
  1. Chop pork and pork belly into 3 inches pices,marinate 1 hour with chilli paste and hinley powder
  2. You need to find a large stew pot ,or 2 medium size ,..set on low heat,brown marinate pork and pork belly until no longer pink,keep stir to the bottom ,to protect from burning and get good aroma from herbs in hinley powder
  3. Add water ,only enough to cover all pork,may be not use all 4 litres,cook it on medium heat for 30 mins,add peanuts,gingers,lower heat ..and let it simmer about 1 and half hour
  4. Seasoning with tamarind puree,dark soya sauce,soya sauce,fish sauce,sugar cane,simmer 20 more mins..now taste it,this must be little spicy,sweet and sour,stew like textures,serve hot with steamed jasmine rice :)

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