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Before you jump to Shahi aloo kofta curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you want is to have to prepare a meal from scratch. Once in a while you just want to visit the drive through when you are on your way home and complete the day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food places making the effort to make their menus healthier now. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Go with the side dishes. It wasn’t that long ago that French Fries were your sole side dish selection at a restaurant. Today the vast majority of the most popular fast food franchises have increased their offerings. Now you can get several different salads. You may also select Chili. Baked potatoes can also be ordered. You can pick fruit. There are many healthful options that do not include things like putting something deep fried into your body. When selecting your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you may keep your fat content and calorie counts low.
Traditional logic tells us that one sure way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else make your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to shahi aloo kofta curry recipe. You can cook shahi aloo kofta curry using 25 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Shahi aloo kofta curry:
- Use For kofta :
- Use 2 Potatoes Medium Boiled, Peeled And Grated
- You need 100 grams Paneer
- Get 3 Tablespoons Cornflour
- Provide As required Salt
- Prepare 1/4 Teaspoon Garam Masala
- Provide 2 cups Oil (For Frying)
- Take For Gravy :
- Take 1 cup Onion Paste
- Use 1 Cup Tomato Puree
- Take 1/4 Cup Cashew Paste
- Prepare 1/4 Teaspoon Turmeric Powder
- You need 3/4 Teaspoon Red Chili Powder
- Take 1 Teaspoon Ginger Garlic Paste
- Provide 1/4 Teaspoon Garam Masala Powder
- You need 1 tsp Dry Kasuri Methi Leaves 1/2 Teaspoon
- Use 1 Bay Leaf
- You need 1 Inch Cinnamon
- You need 2 Black Cardamom
- Take 4 tablespoons Fresh Cream
- You need Cloves 2
- You need 1 Silver Leaf
- You need 1 tablespoon Fresh Coriander
- Use 1 Teaspoon Cashews
- You need 1 Teaspoon Raisins
Instructions to make Shahi aloo kofta curry:
- Making kofta :Mix all the ingredients mentioned above.
- For gravy: Remove extra oil from the same pan and keep about 1 or 1.5 tbsp oil. Add all the whole spices and fry till the oil becomes fragrant. First add the onion paste and brown it. Now add the ginger-garlic paste and fry for some seconds till the raw aroma of the paste goes away.
- Add the tomato puree and saute for 2-3 minutes. Add the turmeric powder, red chili powder, garam masala powder and cashew paste. Stir and saute till the oil starts to leave the sides of the masala paste. Add water and stir.
- Add Crushed kasuri methi and simmmer for 1-2 minutes
- Lastly, add the fried kofta. If serving later, you can just prepare the gravy and add kofta while serving. These shahi aloo kofta are really soft. So if you add them before and serve them later, they will break. While serving, garnish with silver leaf,cashews,raisins and coriander leaves. Serve shahi aloo kofta curry hot with rotis, naan, steamed basmati rice or jeera rice.
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