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Before you jump to Potato masala for Poori recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is literally very true. Once in a while, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. You are able to do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how to eat healthy when you visit the drive through.
Choose a drive through for a restaurant that is known for catering to people with healthy palates. Arby’s as an example, doesn’t serve burgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Not every little thing is McDonalds using its deep fried chicken parts and also other terribly unhealthy items.
Logic claims that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have someone else do the cooking. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to potato masala for poori recipe. To make potato masala for poori you need 16 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Potato masala for Poori:
- You need 1/2 kg potato
- Use 2 big onion
- Take 3 green chillies
- Use 2 inch ginger
- Get 1 tbsp besan flour
- Prepare leaves Coriander
- Provide Water
- Get Salt
- You need Oil
- You need To temper
- Get 1 tsp mustard seeds
- Provide 1/2 tsp split urad dal
- Use 1 tsp cumin seeds
- You need 2 tsp channa dal
- Take 5-7 curry leaves
- Prepare 1/4 tsp hing
Instructions to make Potato masala for Poori:
- Wash and cook the potatoes in pressure cooker for four whistles.Peel and mash the cooked potatoes and kept it ready.
- Heat a pan with 1 tbsp oil and temper with the items under ‘To temper’ section in order
- Add chopped green chillies and ginger and saute till fragrant.
- Now add thinly sliced onions and saute it until soft. Now add required salt,1/2 tsp turmeric powder,some water and mix well.
- Mix 3 tbsp water to 1 tbsp of besan flour and mix well without any lumps.
- Add mashed potatoes to the pan. Add the besan flour mixture and required water and mix it well. Adjust salt if required.
- Allow it to boil for 5 minutes and add finely chopped coriander leaves and mix well. Switch off the flame and transfer it to serving bowl if not it will thicken.
- HAPPY COOKING! HEALTHY LIVING!!😃
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