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Before you jump to Nessa's Apple Pie recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Once in a while, though, you definitely do not want to make a whole meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because many of the popular fast food restaurants out there are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.
Aim at the side dishes. Not too long ago, the only real side dish item at a fast food restaurant was French fries. Now more or less all of the well-known fast food places have widened their menus. Now you can get a variety of salads. You may also select Chili. You can get baked potatoes. Fruit is generally obtainable. There are lots of wholesome options that do not consist of putting something deep fried into your body. When deciding on your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you can keep your fat content as well as your calorie counts low.
Traditional logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you need. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to nessa's apple pie recipe. You can cook nessa's apple pie using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Nessa's Apple Pie:
- Use 4 Pie Crust
- You need 5 large Apples of your choice - peeled, cored, and diced
- You need 2 tsp vanilla extract
- Provide 2 tbsp lemon juice
- Take 1/2 cup all-purpose flour
- Provide 1 cup granulated sugar
- You need 1 cup packed brown sugar
- You need 6 dash cinnamon sugar
- You need 1 stick butter
- You need Topping
- You need 4 tbsp Cold Butter
- Provide 1/2 cup sugar
- Use 1/2 cup brown sugar
- Take 6 dash Cinnamon sugar
- Provide Glaze
- Take 3 tbsp butter
- Take 3 tbsp heavy cream
- Prepare 1/4 tsp Salt
- Provide 2 cup Powered sugar
- You need 1 tsp vanilla extract
Steps to make Nessa's Apple Pie:
- Made with fresh apples and topped with a sweet vanilla glaze. Adjust an oven rack to the lowest position and Preheat oven to 500ºF
- Place diced apples in a large mixing bowl | Add vanilla & lemon juice and toss to coat | In a separate bowl, whisk together flour, granulated sugar, brown sugar and cinnamon sugar | Pour flour mixture over apples and toss until evenly coated
- Roll first pie crust dough into a 13x9" rectangle on a lightly floured surface | Transfer dough into the bottom of an ungreased 13x9" baking dish by placing a rolling pin in the center of the dough, folding one side up over the pin, then folding the other side on top | Lift the rolling pin over the baking dish and unfold both sides into the dish
- Carefully dump apples over the crust and spread them evenly around the edge of the crust | Cut stick of butter in tabs and lay evenly over apples | Roll out the 2nd pie crust dough in the same manner about ½" larger on each side | Transfer dough over apples and tuck/roll sides of dough down/around into the baking dish, sealing the apples inside the crust | Use a Fork to crimp down the edges l Poke fork for vent holes in the top of the pie crust.
- In a small bowl, warm the milk in microwave for 45 sec and brush over top of the pie | Topping: Combine the sugars in another small bowl add cold butter use fork to crumble togther, sprinkle evenly over pie and then sprinkle cinnamon sugar over entire pie.
- Carefully place the pie in the oven then reduce the temperature to 425°F. Bake at this temperature until the top crust is golden brown. This should take 20-25 minutes. (I like to set a timer for 20 minutes and check at that point.)Once the top is golden brown, rotate the baking sheet, and turn the temperature down to 375°F. Bake another 30-35 minutes, until the top crust is a deep golden brown. Remove the pie from the oven and allow it to cool 1 hour before putting the glaze on.
- Glaze: Thank you Fenway! :) - - https://cookpad.com/us/recipes/356666-the-best-vanilla-icingglaze
- Cut into squares and serve with a scoop of vanilla ice cream. Bon Appétit :)
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