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Before you jump to Curd vada (dahi vada) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some worth to that. From time to time, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home quickly. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their menus. Here is how you can eat healthy and balanced when you hit the drive through.
Focus on the sides. It wasn’t that long ago that French Fries were your only side dish selection at a restaurant. Now virtually all of the popular fast food places have broadened their menus. Now quite a few of them provide salads. You can also choose Chili. You can also buy a baked potato. Fruit is usually available. There are plenty of healthful options that do not include things like putting something deep fried into your body. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lower your fat intake.
Logic says that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let someone else produce your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to curd vada (dahi vada) recipe. To cook curd vada (dahi vada) you need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Curd vada (dahi vada):
- Take gram flour
- Take Red chilli powder
- You need Salt
- Take Garlic ginger paste
- You need Soda
- Provide Curd
- Prepare Cumin seeds
- Use Curry
- Take Dry red chillies 3_4
Steps to make Curd vada (dahi vada):
- Take a gram flour in a bowl add garlic ginger paste,red chilli powder,salt,turmeric and soda and add little water to make a paste. Dont make paste too thick.
- Then take a pan add oil and make vadas one by one.then keep it aside.
- Take another pan add oil add cumin seeds,curry leaves and dry chillies.keep aside.
- Take a large bowl add curd salt and garlic ginger paste in it then whisk it add little water in it. Then add all vadas in it. Then add curry leaves oil into it.
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