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Before you jump to Poori-Potato Masala/ Aloo curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every single article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly excellent guidance. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just wish to go to the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because a lot of the popular fast food restaurants around are trying to “healthy up” their selections. Here is how to eat healthy when you reach the drive through.
Go with the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Today almost all of the most popular fast food franchises have increased their offerings. There are many salads out there now. You might get chili. You might get baked potatoes. You could get fruit. There are a lot of options that you can choose that do not force you to consume foods that have been deep fried. When you get your supper through a drive through window, select side dishes instead of just grabbing something premade. When you do this you can keep your fat content as well as your calorie counts low.
Traditional logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to poori-potato masala/ aloo curry recipe. To make poori-potato masala/ aloo curry you only need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Poori-Potato Masala/ Aloo curry:
- Prepare 5-6 potatoes
- Prepare 1 tsp. Mustard seeds
- Take 1/2 tsp Urad dal
- You need 2 tsp Chana dal
- Take 4 Green chillies (slit)
- Prepare 2 spring Curry leaves
- You need 2 Tsp ginger (chopped)
- Use 4 Onion (sliced)
- Prepare 1/2 tsp. turmeric powder
- Use 3 tbspn coriander leaves (chopped)
- Provide 4 tbspn oil
- Get To taste salt
Steps to make Poori-Potato Masala/ Aloo curry:
- Pressure cook for 3 whistles, peel and mashed potatoes. Keep aside.
- Heat oil, add mustard seeds after it cracks add urad dal and chanadhal fry till golden brown.
- Add curry leaves, ginger, green chillies and onions. Saute till translucent.
- Add turmeric powder, mashed potatoes and salt.
- Add more water to adjust the consistency. Allow to boil and garnish with coriander leaves.
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