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Before you jump to Surati Sev Khamani recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very good information. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. You can do this because lots of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is the way to eat healthy when you hit the drive through.
Go for the side dishes. It was not that long ago that all you could get at the fast food diner was French Fries. Today almost all of the most popular fast food franchises have amplified their offerings. Now lots of them offer you salads. Chili is yet another choice. You may get a baked potato. You can get fruit. There are many healthful options that do not include things like putting something deep fried into your body. When you get your supper through a drive through window, select side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count lower and save yourself commitment.
Logic states that that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Every now and then, allowing someone else cook dinner is just the thing you need. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to surati sev khamani recipe. You can have surati sev khamani using 22 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Surati Sev Khamani:
- Get 1 Cup chanadal
- Prepare 3 green chillies
- Provide to taste Salt
- Provide 5-6 garlic cloves
- Get 1/4 Cup curd
- Provide 3/4 tsp nimboo ka satv (nimboo ka phool)+ 3 tsp sugar+1/2 Cup water
- Use 2 tsp oil
- You need 1/4 tsp haldi
- Take 1/4 tsp baking soda
- Use 1 tsp eno fruit salt
- Provide For tempering:-
- Get 3 tbsp oil
- Get 1 and 1/2 tsp mustard seeds
- Prepare 1/4 tsp hing
- Use 8-10 curry leaves
- Take 1 tsp red chilli flakes
- Prepare Sweet sour water
- Prepare For garnishing:-
- Get leaves Coriander
- Provide Pomegranate seeds
- Get Sev
- Take Chopped Onion(optional)
Instructions to make Surati Sev Khamani:
- Wash chanadal for 2-3 times,Soak in water for 4-5 hrs.straib water,put Soaked dal in blender jar,add green chillies,salt,crushed garlic.Also add curd and some sweet sour water.(Make sweet sour water by mixing 3/4 tsp nimboo satv nimboo ka phool+ 3 tsp sugar+1/2 Cup water.stirr this mixture till sugar and nimboo satv dissolves.sweet sour water is ready)Blend it Coarsely to make the batter.cover and let it ferment for 4-5 hrs.Now add 2 tbsp sweet sour water, 1/4 tsp haldi powder and 2 tsp oil.
- Mix well everything.The batter should be of medium consistency.Meawhile Heat the steamer with water.put a stand on that a greased Plate cover and Heat it.Beat the batter well till it becomes light and fluffy.Now add 1/4 tsp baking soda and 1 tsp eno fruit salt.beat for 1 min.Instantly Pour the batter in a hot greased Plate,spread evenly.
- Cover the steamer and Cook for 20 min on low to medium flame.check it by inserting a toothpick.It comes out clean.off the flame.let it cool.cut in to pieces.Crumble the pieces.To make tempering, Heat 3 tbsp oil in a pan,add mustard seeds,hing, curry leaves,red chilli flakes and sweet sour water.let it come to a boil.
- Now add crumbled khaman dhokala in it Mix well everything.Take out in a serving Plate.Garnish with Coriander leaves,pomegranate seeds,sev and chopped Onion.Serve hot with tea.
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