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Before you jump to Potato puri with potato curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent information. But sometimes the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because most well-known fast food restaurants out there are trying to “healthy up” their choices. Here is the way to find healthy food choices at the drive through.
Pick water, juice or maybe milk as a drink. Drinking a large soft drink causes hundreds of empty calories into your diet. One serving of soda pop is eight oz.. That serving normally contains at least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drink sizes begin at twenty ounces. Usually, though, they are 30 ounces. This means that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to select milk, juice or perhaps regular water.
Standard logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have someone else do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to potato puri with potato curry recipe. To cook potato puri with potato curry you only need 13 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to prepare Potato puri with potato curry:
- Take 1 cup wheat flour
- You need 2 large size boiled & grated potato
- You need 2 tbsp semolina
- Provide 1 green chilli finely chopped
- Get 1/2 tbsp cumin seeds
- Take 1 tbsp white sesame seeds
- Provide 1/4 tbsp Haldi powder.
- Prepare 1/2 tbsp red chilli powder
- Prepare 1/2 tbsp carom seeds
- You need 2 tbsp chopped coriander leaves
- Prepare to taste Salt
- You need as needed Oil for frying
- Prepare as needed Water as kneading
Instructions to make Potato puri with potato curry:
- In a large plate place wheat flour and grate the boiled potatoes in it.
- Add salt, red chilli powder, sesame seeds, turmeric powder, jeera, ajwain, chopped coriander. green chilli and finally suji.
- Using your hand combine all the ingredients well.
- Start adding little water at a time start kneading to form semi stiff dough, use water as required
- Once done grease the dough with some oil. Cover the dough with a samp cloth and set aside for 15 minutes.
- After 15 minutes the dough will be ready to roll. Divide the dough into 15-20 smaller portions. Depends on your choice.
- Take the small dough and smoothen it with oil, roll and flatten the dough, in between your palm. Follow the same steps for the remaining dough.
- Roll the dough using a rolling pin, into small rounds about 4-5 inches in diameter. Make the remaining puri until done
- In a deep frying pan, heat the oil on high flame. Fry the aloo puri in batches. Deep fry them for 3-4 minutes or until they are golden in colour. Keep pressing and flipping the puri’s with a perforated spoon.
- Follow the same procedure for the remaining aloo puri. Remove on a kitchen towel
- Serve the hot Aloo Puri with some aloo matar or mixed veg pickles.
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