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We hope you got insight from reading it, now let’s go back to pad kee mowe or spicy whisky beef stir fry recipe. To cook pad kee mowe or spicy whisky beef stir fry you only need 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pad kee mowe or spicy whisky beef stir fry:
- Provide 200 grams of ground beef
- Provide 4 mushroom slices
- Get 1/2 slice of onion
- Take 1/2 cup of slices together of sweet green and yellow peppers
- Use 1/2 slice of carrot
- Take 6 of baby corn slices
- You need 1 hand full of sweet basil
- Get 1 tbsp spoon of chopped garlic
- Prepare 2 tbsp spoon of chopped thai chillies
- You need 2 tbsp spoon of whisky
- Use 1 1/2 tbsp spoon of oyster sauce
- Use 2 tsp spoon of fish sauce
- Take 1 1/2 tsp spoon of sugar
- Prepare 1 tbsp spoon of pepper or if you have fresh pepper corn is the best
- You need 1 tbsp spoon of oil
Steps to make Pad kee mowe or spicy whisky beef stir fry:
- In the heating pan add oil till oil get very hot add garlic and ground beef, fry till the meat is done
- Add onion, green and yellow peppers and thai chillies, carrot fry till vegetables cook
- Stir ib corn then add whisky, oyster sauce, sugar and fish sauce stir
- Add pepper and basil
- Make a quick stir fry and served hot
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