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Before you jump to Indori Poha recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually very true. But at times the last thing you wish to do is prepare a whole supper for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is possible because an abundance of the popular fast food destinations are attempting to make their menus better now. Here is the way to eat healthy when you reach the drive through.
Go for the side dishes. Not that long ago, the only real side dish item offered by a fast food restaurant was French fries. Now virtually all of the well-known fast food places have widened their menus. There are lots of salads out there today. You can get chili. You may purchase a baked potato. You can pick fruit. There are plenty of wholesome options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal from side dishes. This can help you keep your calorie count low and reduce your fat intake.
Logic states that that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to indori poha recipe. You can have indori poha using 17 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Indori Poha:
- Take 200 grams poha /flattened rice
- Prepare 1 onion chopped
- Use Few green chillies chopped
- Prepare 1/4 tsp Turmeric powder
- Get leaves few curry
- Provide 2 tsp sugar
- You need 1 tsp jeeravan masala
- Use 1 juice of a lemon
- Use As required oil
- You need Pinch hing
- Take 1/4 tsp mustard seeds
- Prepare 1/4 th tsp fennel seeds
- Take Handful roasted peanuts
- Use As required chat masala
- Use As per taste red chilli powder
- You need Pomegranate pearls(optional)
- Get Handful chopped coriander leaves
Instructions to make Indori Poha:
- Wash poha nicely drain out excess water. Now add around 1/8 th cup water and keep poha aside for 10-15 mins. Then take poha add sugar and salt and mix it well.
- Assemble all ingredients for tadka.Now take a pan add oil add hing then add mustard seeds, fennel seeds, green chillies and curry leaves let it splutter then add Turmeric powder and little salt.
- Finally add the already soaked poha and switch off the flame and mix it well. Now put in a steamer and allow to cook on steam for 10-15 mins. Switch off the flame.
- Now add jeeranvan powder,chat masala,red chilli powder and squeeze lemon juice. Mix it well.
- Now for garnishing,invert the poha into a bowl,then add roasted peanuts, coriander leaves, chopped onion, and finally add thick sev. You can add pomegranate pearls as well. I have avoided.
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