Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Gluten Free Chocolate Banana Loaf Cake recipe here. We also have wide variety of recipes to try.
Before you jump to Gluten Free Chocolate Banana Loaf Cake recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very good advice. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes you just wish to reach the drive through on the way home and call it a day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.
Select a drive through at a restaurant that’s known for catering to people with healthier palates. Arby’s for example, is void of burgers. As an alternative it is possible to pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Most fast food eating places will not stoop to the harmful lows seen at McDonalds.
Basic sense states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While, for the most part, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, allowing someone else cook dinner is just what you require. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to gluten free chocolate banana loaf cake recipe. To make gluten free chocolate banana loaf cake you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gluten Free Chocolate Banana Loaf Cake:
- Provide 3 each bananas
- Use 185 grams brown sugar
- Use 185 grams self raising flour (gluten free)
- Provide 2 eggs
- You need 3 tbsp vegetable oil
- Get 1/2 tsp bicarbonate of soda
- You need 60 grams yoghurt
- Provide 100 grams chocolate (milk or dark)
Instructions to make Gluten Free Chocolate Banana Loaf Cake:
- Preheat the oven to 180 Celsius. Line a 20 X 10 cm loaf tin
- Mash the banana and mix together with the brown sugar in a large bowl
- Add in the flour, eggs, oil and yoghurt, and bicarbonate of soda. Stir gently to combine
- Grate or chop the chocolate and fold into the mixture
- Pour into the tin and bake for 50 minutes until golden and a springy.
If you find this Gluten Free Chocolate Banana Loaf Cake recipe useful please share it to your good friends or family, thank you and good luck.
