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Before you jump to Kerala style semi dry chicken curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some value to this. Occasionally, though, the last thing you choose is to have to prepare meals from scratch. Sometimes all you want is to go to the drive through and get home quickly. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet program? This may be possible because plenty of the popular fast food spots are attempting to make their menus healthy now. Here is how one can find healthy food at the drive through.
Visit a drive through for a place which has made it a practice to offer healthier options to people. Arby’s as an example, doesn’t provide burgers. You could have roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has served hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food dining places do not stoop to the poor lows seen at McDonalds.
Logic says that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Often what you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to kerala style semi dry chicken curry recipe. You can cook kerala style semi dry chicken curry using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Kerala style semi dry chicken curry:
- You need 500 kg Chicken
- Get 1/2 tsp mustard seeds
- Prepare 4-5 red chillies
- Take 5-6 cashews
- Prepare 1/2-1 cup Coconut cubes
- Get 2-3 tomatoes
- Get 3 onions of medium sized
- Prepare 1 bay leaf
- Prepare 11/2 tsp Saunf /fennel seeds
- Prepare 3 cinnamon sticks
- You need 3/4 tsp cloves
- Get 1/2-1 tsp peppercorns
- You need 2 green chillies
- Provide 1 Small piece of ginger
- Take 5-6 garlic
- Take 1 strand Curry leaves
- Prepare 1/2 tsp turmeric powder
- Take 1 tsp chilli powder
- Take 3 tsp coriander powder
- Get as required Oil for frying
- Use as per taste Salt
- Take For marination of chicken
- You need 1/2 tsp turmeric powder
- Use 1/2 tsp chilli powder
- Provide as per taste Salt
Steps to make Kerala style semi dry chicken curry:
- In a pan take oil,when oil is hot add cashews,coconut cubes and half onion sliced. Fry them separately and remove them in a plate.
- Then in the same pan add mustard seeds after it splutters, add red chilli and curry leaves. Then add bay leaf, 1 cinnamon, 2-3 cloves, 1/2tsp saunf and 2- 3 peppercorns. To this add left onions, crushed green chilli, ginger and garlic. After it has become soft add powders like turmeric,chilli, coriander.
- Add tomatoes when powders are aromatic. Close lid and cook until tomatoes are tender. Add chicken pieces and coat with masala. The chicken added should be marinated with turmeric powder, salt,chilli powder. Also, add the chicken masala. To this add required water for cooking.
- When chicken is cooked, add the dry ingredients mentioned in step 1. Check for salt. Add water according to your choice.Semi-dry is better. Serve this delicious kerala style chicken curry with appam, rice or roti.
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