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Before you jump to Caitlin Chicken Coconut Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really excellent guidance. But occasionally the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home quickly. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants around are trying to “healthy up” their selections. Here is the way to eat healthy and balanced when you reach the drive through.
Aim for the side dishes. It wasn’t that long ago that French Fries were your only side dish choice at a restaurant. Today the majority of the most popular fast food franchises have enhanced their offerings. Now lots of them provide salads. You may also choose Chili. Baked potatoes may also be ordered. Fruit is generally available. There are many healthful options that do not include putting something deep fried into your body. When deciding on your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count lower and stay away from commitment.
Common logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Occasionally, allowing someone else cook dinner is just what you require. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to caitlin chicken coconut curry recipe. To make caitlin chicken coconut curry you need 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Caitlin Chicken Coconut Curry:
- Prepare 60 ml Coconut Oil
- Take 2 Onions, peeled and diced
- Get 2 Bird's eye or Thai Chillies, deseeded and diced
- Provide 1 kg deboned Chicken breast, cut into bite size pieces
- Use 6 cloves Garlic, finely chopped
- Prepare 5 cm fresh Ginger, peeled and finely chopped
- Provide 15 ml ground Coriander
- Take 1 can Coconut Cream
- Get 200 ml Almond Milk
- Get 440 g Crushed Pineapple in light syrup
- Provide 2 large Carrots, coarsely grated
- Provide 60 ml Yellow Curry Paste
- Use 5 ml Salt
- Provide 2,5 ml ground black Pepper
- You need 30 ml Lime Juice
- Prepare 50 ml fresh Coriander Leaves
- Get 50 ml fresh Basil Leaves
Instructions to make Caitlin Chicken Coconut Curry:
- Heat Oil in large wok over medium high heat, fry Onions and Chilli till Onions are soft, about 5 minutes.
- Add Chicken and cook while stirring till Chicken is cooked through, about 10 minutes.
- Add Garlic, Ginger and Coriander and cook while stirring till Garlic is soft, about 5 minutes
- Drain Syrup from Pineapple and set Pinapple aside. To the cooked Chicken, add Cream, Milk, Syrup, Carrots and Curry Paste. Mix through and bring to a boil. Reduce heat and simmer for 15 minutes.
- Season with Salt, Pepper and Lime Juice to taste. Add Pineapple and simmer for 5 minutes.
- Serve with rice, garnish with fresh Coriander and Basil
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