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Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. From time to time, though, the last thing you want is to have to prepare meals from scratch. Once in a while you just want to pay a visit to the drive through while you’re on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is possible because plenty of the popular fast food places are trying to make their menus better now. Here is the way to eat healthy and balanced when you visit the drive through.
Pick out a drive through for a restaurant which is known for catering to people with healthier palates. For example, Arby’s does not offer hamburgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, also includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds featuring its deep fried chicken parts and also other terribly unfit items.
Basic reason states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let someone else create your dinner. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you only need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Palak Paneer:
- Prepare 500 gm palak
- You need 200 gm Paneer
- Prepare 1 tomato (finely chopped)
- Prepare 1 onion (finely chopped)
- Provide 5-6 Garlic (crushed)
- Take 1 tbsp Green chillies (crushed)
- Use to taste Salt
- You need as required Ghee to shallow fry paneer
Steps to make Palak Paneer:
- Blanch the spinach and blend it. Keep paneer ready.
- Take butter and oil together. Once it is hot, add onion and garlic paste. Once it is saute, add tomato.
- Add salt. Mix it well. Add palak puree.
- Let it mix it well. Add paneer. Cook again on low flame for some more time. Serve with Roti or Naan.
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