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We hope you got benefit from reading it, now let’s go back to roasted sweet potato and butternut squash recipe. To make roasted sweet potato and butternut squash you need 5 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Roasted Sweet Potato and Butternut Squash:
- Provide 10 ounces diced Butternut Squash
- Get 10 ounces diced sweet potatoes
- Provide 1 teaspoon seasoned salt
- Take 1/2 teaspoon ground cinnamon
- You need 2 tablespoons rosemary infused oil see my recipe
Instructions to make Roasted Sweet Potato and Butternut Squash:
- Preheat oven 400 degrees Fahrenheit
- Put on a baking sheet the squash and Potatoes.
- Add salt and oil
- Add cinnamon.
- Bake in oven 25-30
- Serve, I hope you enjoy!
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