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We hope you got insight from reading it, now let’s go back to curry in a hurry recipe. You can cook curry in a hurry using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Curry In A Hurry:
- Prepare 1 lb Meat, I used beef sirloin
- Use 1/2 Green pepper
- Prepare 1/2 small onion (about 1/2 cup)
- Prepare 2 medium red potatoes
- You need 2 tbsp Oil
- Get 1 tbsp Butter
- You need 1/2 tsp Salt & fresh ground black pepper
- You need 1/2 tsp Granulated garlic
- Take 2 tsp Yellow curry powder (madras)
Instructions to make Curry In A Hurry:
- Slice meat, peppers, & onions into thin, bite size pieces (be sure to cut meat against the grain for tenderness)
- Clean & pierce potatoes and cook in microwave according to your appliance. Should be about 4 minutes or so. Set aside to cool slightly, then cut into bite size pieces.
- Heat a large skillet over medium high heat with the oil. Once hot, add butter, meat, peppers & onions.
- Let cook a few minutes, while stirring occasionally.
- Once the meat is half done, add the spices and potatoes. Stir and cook to desired doneness. Because I used steak, I cooked to medium. If you use chicken or pork you will want to follow proper cooking times for those proteins.
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