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Before you jump to yummy yellow potato curry recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to yummy yellow potato curry recipe. You can cook yummy yellow potato curry using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook yummy yellow potato curry:
- Provide 500 grams potato
- Use 2 onion
- Get 3 tbsp yellow curry paste
- Use 1 tbsp curry powder
- Get 3 tbsp ghee or oil
- Provide 250 ml coconut milk
- Provide 150 grams bamboo shots
- Prepare 250 ml broth
- Prepare flavourings
- Take 3 tbsp water
- Prepare 1 tsp tamarind paste
- Use 2 tbsp brown sugar
- Prepare 2 tbsp fish sauce
Steps to make yummy yellow potato curry:
- cut the potatoes in big chunks or wedges
- cut the onions coarsely
- preheat the ghee in a wok or pan
- add curry paste and curry powder, cook 2 minutes
- pour in coconut milk and bring to the boil, stirring constantly
- add drained bamboo shoots, potatoes, onions, peas and broth
- simmer 30 minutes
- mix the flavouring together in a glass and add the flavouring liquid to the pan. Simmer 5 more minutes
- serve with white rice
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