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Before you jump to Panch mishali curry recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.
I am sure you have heard that you ought to be eating an apple a day but did you ever wonder why this is actually important? You might know people that live by this and also require that their children live by this rule as well. You will even find that folks in other country’s also stick to this simple rule and they don’t even know why. In this post we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
You will also be able to have a healthier heart by eating apples. With all the substances that you’ll find in apples, such as fiber, they work together to help your heart health. These ingredients can even help to decrease your cholesterol, which is also great for promoting heart health. Of course to get all the advantages from apples you should know that most of the benefits can be located in the apples skin. And your best choice is to find a local farm that grows just organic apples and be sure you eat the skin as well so you can get the most advantages of the apple.
I am hoping I have revealed some information that defined why apples are so good. In this article we just dealt with a few of the benefits of eating an apple a day. If you look and ask around, you’ll come to see that the benefits can seem to be limitless. I hope that the next time you go to the grocery store you end up getting plenty of apples. It can truly help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to panch mishali curry recipe. To cook panch mishali curry you need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Panch mishali curry:
- Take 2 drumstick chopped
- Use 100 grams french beans
- Get 1 Potato sliced
- Provide 1/4 pumpkin cut into cubes
- Take 1 brinjal sliced
- Use 1 tsp celery seeds
- Prepare 2 green chillies chopped
- Take 1 bay leaf
- Use 1 tsp ginger paste
- Get 1 tsp cumin coriander powder
- You need 1 tsp turmeric powder
- Use 8-10 lentil dumplings
- Provide To taste salt and sugar
- Prepare As needed oil
Steps to make Panch mishali curry:
- Heat oil and fry the dumplings
- Add celery seeds,bay leaf and green chillies.
- Add chopped vegetables and saute well.
- Add ginger paste and saute.
- Add cumin-coriander powder and cover till it is soft.
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