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We hope you got insight from reading it, now let’s go back to egg junnu curry recipe. You can have egg junnu curry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Egg junnu curry:
- Get 2 Eggs
- Take 1 onions
- Get 2 chillies
- Use 1/2 tsp shajeera
- Get 1/2 tsp turmeric
- Prepare to taste salt
- Prepare 1 tsp chilli powder
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp dhaniya
- Provide 1/2 tsp jeera powder
- You need 5 spoon masala paste(cashew,poppy,melon seeds,almonds,coconut)
Steps to make Egg junnu curry:
- Whisk eggs with red chilli powder, salt, ginger garlic paste & milk,cook it in a steamer & cut into small pieces.
- Heat oil in a pan, add shahijeera, saunf, onions, green chillies, turmeric, ginger garlic paste &fry for few minutes, add water,salt, masala paste and cook for few minutes.
- Add red chilli powder, Kasturi methi, curry leaves, mint leaves, garam masala & finally coriander leaves, add egg pieces & cook for a minute & off the flame.
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