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Before you jump to Poha recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages For Your Health.
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We hope you got insight from reading it, now let’s go back to poha recipe. To make poha you need 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Poha:
- Prepare 1 cup soaked poha
- You need 1 small potato chopped
- Use 1/2 cup peas boiled
- Provide 1 small capsicum chopped (optional)
- Use 1 medium carrort chopped
- Prepare 1/2 cup cauliflower florest broken in small pieces
- You need 1/2 medium sized onion chopped +1/2 copped for garnishing
- Take as needed Bhujiya sev
- Take 1/2 tsp lemon juice
- Take as needed Curry leaves
- Provide as needed coriander leaves finely chopped
- Provide 1 Green chilli
- Use as needed Mustard Oil for cooking
- Use 1 tsp Cumin seeds
- Take as needed Ghee for cooking poha
- Provide 1 tsp Mustard seeds
- You need to taste turmeric powder
- Provide to taste salt
- Provide to taste sugar
Instructions to make Poha:
- Heat a pan, add Mustard oil, jeera and curry leaves, let it crackle. Add chopped potato, carrot, cauliflower, cook covered for 4-5 minutes. Add onion, capsicum, peas and saute for 3-4 minutes.
- Once vegetables are cooked, take it out in a bowl.
- Add ghee in the same pan, add Mustard seeds, soaked poha and saute for 2 minutes, add little sugar (1 tsp) and salt.
- Then add the vegetables and mix well. Garnish with coriander leaves, bhujiya and green chillies, and 1/2 chopped onion and lemon juice. Have this delicious poha with a cup of tea.
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