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Before you jump to Vickys Hot & Sour Beef Salad, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Sometimes, though, the last thing you choose is to have to make a meal from scratch. Sometimes you just want to go to the drive through en route to your home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.
Select a drive through at a restaurant that’s known for catering to people with healthy palates. Arby’s by way of example, isn’t going to offer burgers. Alternatively it is possible to pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, although no stranger to the hamburger, likewise includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food locations are as unhealthy as McDonalds with its deep fried everything.
Standard logic tells us that one sure way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let other people create your dinner. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to vickys hot & sour beef salad, gf df ef sf nf recipe. To make vickys hot & sour beef salad, gf df ef sf nf you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Vickys Hot & Sour Beef Salad, GF DF EF SF NF:
- Use 450 grams rump steak
- Prepare juice of 1 lime
- You need 2 tbsp thai sweet chilli dipping sauce
- Get 1/2 red onion, thinly sliced
- Use 250 grams cherry tomatoes, halved
- Provide 1/2 cucumber, peeled, halved lengthways and sliced
- Provide 15 grams fresh chopped mint
- Prepare 15 grams fresh chopped coriander
- Use to taste salt
- Prepare whole lettuce leaves as needed
- Use 300 grams rice noodles - optional
Instructions to make Vickys Hot & Sour Beef Salad, GF DF EF SF NF:
- Preheat a non-stick frying pan and cook the steak for 4 minutes, turning once, until cooked to your liking. Set aside to rest for 5 minutes
- Heat the lime juice and dipping sauce until melted and warm
- Put the onion, tomatoes, cucumber, mint and coriander into a large serving bowl. Slice the steak into strips and add to the bowl with the lime dressing and toss to combine
- Season to taste then divide between 4 plates. Serve with the whole lettuce leaves, using them to help scoop up the salad
- For a more substantial meal, add cooked noodles to the salad before mixing
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