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Before you jump to Mutton keema curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Occasionally, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. You are capable of doing this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.
Go with the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Now more or less all of the well-known fast food places have broadened their menus. There are plenty of salads around today. Chili can be yet another option. You might get baked potatoes. You can make fruit. There are so many selections that you can choose that do not force you to ingest foods that have been deep fried. When you get your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you choose to do this you can keep your fat content and also calorie counts low.
Common logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just what you need. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to mutton keema curry recipe. You can have mutton keema curry using 9 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Mutton keema curry:
- Provide 200 g mutton
- Take 100 g Small onion
- You need 3 pieces Coconut
- Prepare 6 Dry red chilli
- Use 1 spoon Cumin seeds
- You need 2 spoon Jeera
- Prepare 2 spoon Pepper seed
- Use 6-7 spoons Oil
- Get to taste Salt
Steps to make Mutton keema curry:
- Grind coconut,cumin,Jeera, pepper seeds, dry chilli until they become a smooth paste.
- Cut the small onions in a tiny size.
- Add some oil and pan and fry the onions until golden brown.
- Now add the mutton. Note : mutton should be finely chopped (Keema).
- Add the paste that we earlier did and cook well! Add salt to taste.
- Cook until it's 10% cooked.
- Add some water according to the liquidity of the gravy.if u want it some what spicy, add chilli powder to Ur tastes.
- Close the cooker and cook for 15-17 mins
- Now serve it hot with buri,idli, Chapati,parotta.
- Make the love of Cooking visible
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