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Before you jump to Pumpkin curry recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Now and then, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes you just want to hit the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? You can do this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food spot.
Pick out a drive through for a restaurant which is known for catering to people with better palates. For example, Arby’s won’t serve hamburgers. You could eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, while no stranger to the hamburger, additionally includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the best thing is to let another person make your dinner. When you select wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to pumpkin curry recipe. To cook pumpkin curry you need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Pumpkin curry:
- Provide 1 cup pumpkin chopped
- Get 1 tsp desi ghee
- You need 1/4 tsp methi daana (fenugreek)seeds
- Use 1 green chilli chopped
- You need 1 tsp coriander seeds
- Use 1 tsp desicated coconut
- Prepare 1 tbsp peanuts
- Prepare 1 tsp pomegranate seeds
- Provide 1/2 tsp rock salt
Steps to make Pumpkin curry:
- Dry roast coriander seeds, peanuts, pomegranate seeds and coconut powder and grind when cool
- Heatup pan Add ghee then methidaana seeds and cook pumpkin and green chilli with salt covered
- When 3/4 cooked add grind masala and water
- When it boils simmer the flame and cook for 3-4 more minutes
- Serve with paratha or poori
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