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Before you jump to Idli Dhokla recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. From time to time, though, you totally do not want to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.
Pick out a drive through for a restaurant that is known for catering to people with healthy palates. Arby’s for example, is void of burgers. Instead you can choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, of course, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else produce your dinner. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to idli dhokla recipe. You can cook idli dhokla using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Idli Dhokla:
- Provide 2 cup besan
- You need 1 tsp salt
- Take 1 tbsp oil
- Provide 1/4 tsp turmeric
- You need 1 tsp sugar
- Take 1 tbsp ginger, green chilli paste
- Prepare 1/2 tsp Citric Acid
- Get 1/2 cup curd
- Get 1 packet eno
- Prepare 1/2 lemon juice
- Prepare for tempering-
- You need 1 tsp oil
- You need 1 tsp mustard seeds
- You need as needed some curry leaves
- Provide 4-5 Green chilli half silted
- Prepare 3 tsp sugar
- Get 1/2 tsp salt
- Prepare 1 lemon juice
- Take 1.5 glass water
- Use for garnishing-
- Use as required some chopped coriander
- Provide As needed some grated coconut
- Use as required some pomegranate seeds
Steps to make Idli Dhokla:
- First take besan, add all ingredient of batter except eno or lemon juice. Add water and make a batter. beat it for 5 min continuously.
- Then grease idli mould. add eno and lemon juice in it. pour batter in mould.
- Put them in cooker for steam. steam them for 15-20 min. then check and take them out.
- Heat a pan. add oil, mustard seeds, green chilli, curry leaves, water, stir it. add sugar, salt, lemon juice.
- Now pour tadka water on dhokla.
- Garnish them with coriander, coconut and pomegranate. serve with chutney.
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