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Before you jump to Rajma curry recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial Pertaining To Your Health.
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Now the question becomes, why are these kinds of vitamins and minerals essential? Well first off there have been quite a few studies done that report that eating apples can reduce the potential risk of various cancers. And on the actual list of cancers that apples can help reduce the chances of is colon cancer and even lung cancer. That point on its own really should be enough to make sure individuals are eating at least one apple a day.
I am hoping I have revealed some good information that revealed why apples are so healthy for you. In the following paragraphs we just discussed a few of the benefits of eating an apple a day. You’ll be able to discover many more benefits with regard to your health when it comes to apples. When you go shopping again, be sure to pick up a number of apples, their in the produce section. You will notice that your overall health can greatly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to rajma curry recipe. To cook rajma curry you need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rajma curry:
- Provide 100 g Rajma
- You need 1 onion
- Provide 2 tablespoon jeera powder
- You need 1 tablespoon chilli powder
- Prepare 1 tablespoon tumeric powder
- You need Salt (as per taste)
- Provide 2 tablespoon Cooking oil
- Use 1/2 tablespoon jeera
Instructions to make Rajma curry:
- Soak rajma for 6-8 hours in water. And pressure cook it for 5-6 whistles.
- Take a preheated pan and add oil and put jeera. After jeera sprinkles add finely chopped onions. Saute it till it becomes translucent. Then add jeera powder.
- Add the pressure cooked rajma to it and add turmeric powder, chilli powder, salt. Mix it well. Allow it to cook for 15 minutes in medium flame.
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