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We hope you got benefit from reading it, now let’s go back to curd rice recipe. To make curd rice you only need 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Curd Rice:
- Take 200 gram Cooked rice
- Use 500 ml Curd
- Take 500 ml Milk
- Prepare 1 tsp Salt
- Use 1 tsp Cardamom powder
- You need 10 Black grapes
- Use 1 cup Pomegranate seeds
- Get 1 cup Fresh chopped coriander leaves
- Use 5 Green Chillies chopped
- Take Tadka
- Provide 2 tsp Ghee
- Get 1 tsp Mustard seeds
- Prepare 1 tsp Cumin seeds
- You need 10 Curry leaves
- Use 10 Cashew nuts
- Use 1 tsp Urad dal
- Provide 1 tsp chana dal
Instructions to make Curd Rice:
- Keep all ingredients ready. Mix curd, milk, salt, pomogranite, grapes,green chillis cardamom powder, cortiander cooked rice in a vessel.
- Heat the ghee in a kadai. Season with musterd, cumin, urad and gram dhals with cashew and curry leaves.
- Add tadaka to curd rice and give a gentle mix. Transe curd rice to serving plate and garnish with pomegranate seeds.
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