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Before you jump to Peas_spring onions poha recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Consuming Apples Is Good.
On TV plus in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? Many men and women have lived with this viewpoint for many years, and they additionally pass this on to their children. You will even find that folks in other country’s also stick to this simple rule and they don’t know why. In this post we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
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And now you know why individuals tell you that you should eat an apple every day. One thing you should recognize is that we only covered a portion of the benefits of eating apples. All of the benefits would take us too long to include in this article, however the information is out there. When you go shopping again, make sure you pick up some apples, their in the produce section. It can definitely help your health and wellbeing for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to peas_spring onions poha recipe. You can cook peas_spring onions poha using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peas_spring onions poha:
- Use 1 cup poha /chivda
- Use 1 / 2 cup pea
- Take 1/4 cup pomegranate seeds
- Take 1 table spoon salt
- Provide 1/2 table spoon Turmeric powder
- Use 1 table spoon lemon juice
- Get 4-5 curry leaves
- Provide 1 & 1/2 table spoon Oil
- You need 1 table spoon chopped coriander leaves
- Use 1 table spoon chopped spring onions
- You need 2 green chillis
- Get 1 table spoon chopped regular onion
Steps to make Peas_spring onions poha:
- First of all poha is washed into water, then sieve and keep a side.
- After then take a pan, put on the gas flame, at medium flame put oil, add curry leaves, chopped regular onion and green chillis. Then add peas mix well.
- After than add poha, then insert salt and Turmeric powder mix well then add lemon juice and switch off the gas flame.
- After then keep out into serving bowl, garnish with pomegranate seeds, spring onions and lemon and serve it.
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