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We hope you got benefit from reading it, now let’s go back to tandoori salmon with curried roast vegetables and raita recipe. You can have tandoori salmon with curried roast vegetables and raita using 20 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Tandoori salmon with curried roast vegetables and raita:
- Prepare Tandoori salmon
- Get 2 salmon fillets
- Prepare 2 tsp tandoori powder
- Get 2 tbsp Greek yogurt
- Provide 1/2 lemon
- Take Curried vegetables
- Provide 1 courgette
- Use 1 red pepper
- Take 4 large mushrooms
- Prepare 1 clove garlic
- Prepare 1 tsp cumin
- Use 1 tsp curry powder
- You need 1 tsp turmeric
- Get Dash olive oil
- You need Raita
- Prepare 3 tbsp yogurt
- Take 1/2 cucumber
- You need 1/2 lemon
- Take Handful fresh mint
- Take Salt and pepper
Instructions to make Tandoori salmon with curried roast vegetables and raita:
- Preheat the oven to 200c
- Slice the vegetables and mix in the spices with some oil in a roasting pan. Roast for 20mins
- Mix the tandoori powder, lemon juice and yogurt. Marinade the salmon fillets
- To make the raita: grate the cucumber and squeeze out the excess juice. Chop the mint. Mix the mint, cucumber, lemon juice and yogurt. Season with salt and pepper
- In a hot pan sear the salmon 2mins on each side
- Serve all together with some lime pickle on the side.
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