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Before you jump to Squash Lasagna recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.
More than likely you have heard that you ought to be eating an apple a day but did you ever wonder why this is actually important? This is something that many people live by and they also make sure their children are eating at least one apple a day. This idea is known all over the world and men and women just take it as fact without knowing if this is in fact true. In this article we are going to be examining apples to see if they really are a food which will help to keep you healthy.
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I hope I have revealed some good information that revealed why apples are so good. The one thing you should understand is that we only covered a portion of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can appear limitless. So do yourself a favor and purchase some apples the next time you go to supermarkets. It can truly help your overall health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to squash lasagna recipe. You can cook squash lasagna using 12 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Squash Lasagna:
- Provide tomato paste
- You need roma tomatoes
- Provide basil
- Provide large purple onion
- Prepare garlic
- Take ground beef
- Get ground sausage
- Prepare zucchini and/or yellow squash
- Provide containers of ricotta cheese
- Take mozzarella
- Get Olive oil
- Prepare Itallian seasoning or equivalent fresh herbs
Instructions to make Squash Lasagna:
- Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic.
- Cut squash in rounds with mandolin.
- Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
- Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
- Add in meat and mix together. Remove from heat.
- Create bottom layer of squash in a casserole pan.
- Add sauce to casserole pan.
- Add layer of ricotta cheese to casserole pan.
- Add top layer of squash in casserole pan.
- Slice rough rounds of mozzarella for top of casserole pan.
- Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
- Serve!
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