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Beefy Mushroom Steak Bites over Rice
Beefy Mushroom Steak Bites over Rice

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We hope you got insight from reading it, now let’s go back to beefy mushroom steak bites over rice recipe. You can cook beefy mushroom steak bites over rice using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Beefy Mushroom Steak Bites over Rice:
  1. Prepare 2 lbs steak bites
  2. Use 2 lbs baby portabellas sliced
  3. Get Onion sliced
  4. Use Garlic chopped
  5. Get Olive oil
  6. Get Butter
  7. Prepare 2 beef bouillon cubes
  8. Take Water
  9. Get Worcestershire sauce
  10. Use Lite soy sauce
  11. You need Kitchen bouquet
  12. Provide Red wine (your choice)
  13. Provide Garlic salt
  14. Prepare Cracked black pepper
  15. Provide leaves Bay
Steps to make Beefy Mushroom Steak Bites over Rice:
  1. Put some olive oil and butter in a skillet and saute the mushrooms on medium heat and continue to cook to your liking
  2. Meanwhile saute the steak bites in a pot separately with some olive oil on medium heat
  3. Add the onion and garlic and continue to stir around
  4. Add the garlic salt, pepper, bay leaves, Worcestershire, soy sauce, beef bouillon, water and continue to stir
  5. Add the mushrooms and incorporate with the meat then add the kitchen bouquet and red wine and continue to cook on LO for about 25 minutes
  6. Meanwhile start cooking your rice you'll have time to do this while the steak bites are simmering
  7. When the steak bites and rice are done spoon that rich meaty mushroomy gravy on top of the rice and ENJOY πŸ˜ŠπŸ˜‹β€οΈ!!

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