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Before you jump to Healthy green pumpkin curry(hara kaddoo curry) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you are on your way home and finish the day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food destinations are attempting to make their menus better now. Here is the way to find healthy food at the drive through.
Pick out a drive through at a restaurant which is known for catering to people with healthy palates. For instance, Arby’s won’t offer hamburgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, whilst no stranger to the hamburger, additionally includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.
Logic says that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have another person do the cooking. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to healthy green pumpkin curry(hara kaddoo curry) recipe. You can have healthy green pumpkin curry(hara kaddoo curry) using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Healthy green pumpkin curry(hara kaddoo curry):
- Take 1 small baby green pumpkin finely chopped
- Use 1 medium size onion
- Get 1 teaspoon turmeric powder
- Use 2 green chillies paste
- Use 1/2 tbs black kalongi
- You need 1 teaspoon ginger paste
- Use 1 teaspoon garlic paste
- Use 1/2 teaspoon garam masala powder
- Prepare 1/2 teaspoon Jeera powder
- Use Pinch hing
- Use 2 medium size tomato puree
- Get 4-6 curry pata
- Provide 50 gms moong dal soaked and finely paste
- Get Salt as per taste
- Take Water as required
- Take 50 gms food cream
- Get As needed Coriander leaves for garnishing
Steps to make Healthy green pumpkin curry(hara kaddoo curry):
- Washed and finely chopped the baby pumpkin heat 2 teaspoon of oil in a wok and fry the chopped pumpkin till it's brown.and soft.take out from the pan and keep aside.now in the same wok fry the onions, kalongi,curry pata,turmeric,hing,and saute for a while.now add the soaked and paste moong dal,and keep on stirring till soft.and half cooked.next add the tomato puree,cream and stir for a min cover the lid for 5 min and cook.then add all the masala given along with ginger,garlic,green chilli paste.
- Cook for next 5 min till it's get well mixed.add salt as per taste.and a little bit of water to make it a fine consistency of curry.then cook for next 10 to 15 min in a medium flame.
- Next add the fried pumpkin and mixed it well.cook for next 15 min covering the lid in a low flame. If it's done switch off the flame and garnish it qith fresh coriander leaves.
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