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Before you jump to Kaju Curry & Beetroot Juice recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good information. Now and then, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Sometimes just about all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. You can do this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Aim at the side dishes. It wasn’t that long ago that all you could get at a fast food diner was French Fries. Today almost all of the most popular fast food franchises have amplified their offerings. There are lots of salads available now. You could also pick out Chili. You can also buy a baked potato. You can pick fruit. There are countless options that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count very low and stay away from dedication.
Standard logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is no reason you can’t visit your drive through from time to time. Often what you require most is just to have somebody else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to kaju curry & beetroot juice recipe. You can have kaju curry & beetroot juice using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Kaju Curry & Beetroot Juice:
- Use 1 Beetroot
- Get 1 Carrot
- Prepare 1 Tomato
- Use 4-5 strings Mint
- Take 1 tbsp Lemon juice
- Prepare to taste Salt
- Use For Kaju Curry..
- Take 100 gm + 50 gm Cashew
- Use ,50 gm Magajtari seeds
- Get 3 tbsp cream,
- You need 50 ml milk
- Use as required Puree of three tomatoes
- Get as required Puree of 4 Onions
- Get 2 tbsp oil
- Provide as per taste Red chilli powder
- Take 1 tsp, turmeric powder
- Use 1tsp ,salt
- Use 3-4 Cardamom,
- Take 1 inch cinnamon Tukda,
- Use 4 cloves
- Get 1 tsp garam masala
- Take 1 tbsp kasuri methi
- Use 1 tbsp butter
- Use 1 tbsp Ginger Garlic paste.
- Take 1 tbsp chopped coriander
Instructions to make Kaju Curry & Beetroot Juice:
- For Beetroot Soup….chopped Beetroot carrots and tomato.
- Take it in a cooker and add 2 cup of water. Boiled it and take 2 cities of cooker.
- After 15 minutes open the cooker and crush it with handymixie…add salt to taste,1 tbsp lemon juice and filter it…
- Let's prepare main course sabji….Kaju Curry..for that make puree of tomatoes and onions separately..
- Take butter in a pan and saute 150 gm cashew in it for 1 minute only… Then crush it in a mixie to make a fine powder..add 50 ml milk and make fine paste..
- Now take oil in a pan and add long,cardamom and pinch of jeera…then add ginger garlic paste and saute it for 1 or 2 minutes.
- Add onion puree in it and saute it till its cooked. Then add tomato puree and saute it for 5 minutes.Add turmeric powder to it…cook it well till the oil release itself
- Then add cashew paste in it. Add salt to taste. Also add Red chilli powder, kasuri methi and Garam masala in it.
- Now add 150 ml water to it and cook for.10 minutes. Add fried cashew in it and stir it well for 5 minutes…off the flame and kaju curry is ready
- Transfer it in a serving bowl and garnish it with chopped coriander and cashew pieces. Also add cream to garnish it..
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