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Before you jump to Mike's Peppered Potato Onion Sausage Bake recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really good guidance. Now and then, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food place.
Aim at the side dishes. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Today the majority of the most popular fast food franchises have increased their products. There are plenty of salads available today. Chili can be yet another option. You can get baked potatoes. You could get fruit. There are a lot of possibilities that don’t require eating one thing deep fried. When you get your supper through a drive through window, choose side dishes instead of just grabbing something premade. When you choose to do this you can keep your fat content and calorie counts low.
Simple sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person create your dinner. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mike's peppered potato onion sausage bake recipe. You can have mike's peppered potato onion sausage bake using 22 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Mike's Peppered Potato Onion Sausage Bake:
- Take ● For The Proteins
- Use 12 oz Precooked Beef Smoked Sausage
- Get ● For The Vegetables [all rinsed & rough chopped]
- Use 3 LG Idaho Potatoes
- Prepare 3 LG Red Potatoes
- You need 1/2 Green Bell Pepper
- Use 1/2 Red Bell Pepper
- Use 1/2 Bell Orange Bell Pepper
- Use 1/2 Yellow Bell Pepper
- Get 2 Vidaila Onions
- You need 2 Celery Stalks
- Take 6 Cloves Garlic [smashed & minced]
- Take as needed Garlic Olive Oil [to coat potatoes & vegetables]
- Use 1 tbsp Fresh Rosemary
- Prepare to taste Fresh Ground Black Pepper
- Get to taste Sea Salt
- Get 1 tbsp Italian Seasoning
- Provide 1 Cup Quality White Wine
- You need ● For The Sides [as needed]
- Take Red Salsas
- Use Hot Sauces
- Provide Fresh Chopped Parsley [for garnish]
Instructions to make Mike's Peppered Potato Onion Sausage Bake:
- Chop up everything and add all seasonings.
- Bake at 375° for 45 minutes. Enjoy!
- Bake at 375° for 45 minutes.
- Serve with various salsas and sauces. Enjoy!
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