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Before you jump to Tadka Dal Fry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually good information. Sometimes, though, the last thing you need is to have to prepare a meal from scratch. Sometimes almost all you want is to go to the drive through and get home as soon as possible. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is the way to eat healthy and balanced when you visit the drive through.
Visit a drive through for a place which has made it a practice to offer healthier options to people. Arby’s as an example, is void of burgers. Instead you’ll be able to select from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, obviously, is known for its square burgers, but the menu there has lots of healthy choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Logic says that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let other people create your dinner. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to tadka dal fry recipe. You can have tadka dal fry using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Tadka Dal Fry:
- Prepare 1/2 cup tuvar dal
- Prepare 1/4 cup green gram split
- Take 1 tbsp butter
- Use Salt as per taste
- Provide For tadka-
- Prepare 1 tbsp ghee
- Get 1 tbsp oil
- Prepare 2 chopped tomatos
- You need 1 chopped onion
- Get 1 teaspoon cumin seeds
- You need 1/2 tsp mustard seeds
- Get 4 kashmiri red chilli
- You need Pinch Asafetida
- Get as needed Curry leaves
- Get 2 tbsp Coriander leaves(for garnishing)
Instructions to make Tadka Dal Fry:
- Wash the dal very well and put the dal,haldi,little salt in Presure cooker on high flame for 4 whistle aftr that let it cools down and mash with the masher
- Assemble all the ingredients and heat up the pan for tadka add ghee,oil and cumin seeds,mustard seeds let it crakle
- Add kashmiri red chilli,curry leaves,hing,onion,garlic cloves and saute well
- Add tomatoes,coriander leaves,salt and all dry masalas
- Add butter and cook for 10 minutes on slow flame
- Serve with rice
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