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We hope you got benefit from reading it, now let’s go back to rajma masala curry recipe. You can have rajma masala curry using 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Rajma masala curry:
- Prepare lobia/ rajma / sock over night
- Prepare onion paste
- Prepare tomato paste
- Provide ginger garlic paste
- Provide green chilli
- Take oil
- Get cumin seeds
- Prepare fenugreek leaves
- Provide Kashmiri red chilli
- Use red chilli powder
- Get coriander powder
- You need turmeric powder
- You need Salt
- You need coriander leaves
Steps to make Rajma masala curry:
- Take a pan add lobia and 1glass water, salt and turmeric powder and keep it in high flame after it boils low down the flame 1/2 hour then check lobia is well cook and keep aside.
- Take a pan add oil add cumin seeds, Kashmiri red chilli powder, stir and add onion paste, stir fry and add ginger garlic paste, stir fry well add tomatoes paste stir fry and add red chilli powder, coriander powder and stir fry well until smooth batter and add fenugreek leaves stir add boil lobia, cook well, add coriander leaves and keep in low flame for 10 minutes.
- Ready to serve with boil rice and salad.
- Enjoy with your family take care.
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