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Leftover meatloaf and baked potato
Leftover meatloaf and baked potato

Before you jump to Leftover meatloaf and baked potato recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits To Improve Your Health.

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We hope you got insight from reading it, now let’s go back to leftover meatloaf and baked potato recipe. To make leftover meatloaf and baked potato you only need 6 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Leftover meatloaf and baked potato:
  1. You need Sliced leftover meatloaf 1/2 to 3/4 inch thick
  2. Get 2 cups Canola oil for frying
  3. Use Baked potatoes rubbed with olive oil and pink sea salt cooked directly on the oven rack no foil or pan
  4. Prepare Cheese
  5. You need Added tater tots
  6. You need Cream cheese spread or whatever you got on hand to mix in potatoes to reconstitute the mashing of them
Instructions to make Leftover meatloaf and baked potato:
  1. Cut meatloaf in slices
  2. In 3 disposable plates use flour with salt and pepper one with egg lightly beaten and last with your favorite panko crumbs
  3. Eggs i dipped the meatloaf in flour then egg then panko crumbs
  4. I like to fry well done
  6. With potatoes cut in half hotdog style
  7. Then dig out guts with spoon or suitable object i toasted them before filling
  8. Mix up said potato guts with mixer or something
  9. Add some good filler bacon, cheese, cream cheese, salt and pepper, chives etc and so on and put it into potato shells then top with shredded cheese and toast until melted
  10. Almost there
  11. Plate and serve
  12. And another plate for kids as their palate is not as sophisticated lol

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