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Dahi Kala pohe
Dahi Kala pohe

Before you jump to Dahi Kala pohe recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. From time to time, though, you definitely do not wish to make an entire meal for your family or even just for yourself. Sometimes you just would like to hit the drive through on the way home and call it a day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because most popular fast food restaurants around are trying to “healthy up” their selections. Here is the way to find healthy food choices at the drive through.

Concentrate on the sides. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Now most of the fast food selections have been widened a great deal. Now quite a few of them offer you salads. You could also choose Chili. Baked potatoes may also be purchased. Fruit is normally obtainable. There are many healthy options that do not include putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and stay away from dedication.

Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people make your dinner. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to dahi kala pohe recipe. You can have dahi kala pohe using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Dahi Kala pohe:
  1. You need 2 cup Jade pohe
  2. Get 4 cup Curd
  3. Provide 3 teaspoon Sugar
  4. Get 1 tablespoon Salt
  5. Use 7-8 Curry leaves
  6. Take 1/2 cup Coriander leaves
  7. Prepare 1/4 cup Ground nuts
  8. Get 2 teaspoon Urad dal
  9. Provide 1 teaspoon Jeera/ cumin seeds
  10. Prepare 1/2 Teaspoon Mustard seeds
  11. Take 1 Pomogranate
  12. Get 1 Cucumber
  13. You need 4 Banana
  14. Get 1 tablespoon Ghee melted
  15. Prepare 5-6 Green chillies
Instructions to make Dahi Kala pohe:
  1. Take 2 cup jada poha,rinse with water and remove all water
  2. After 5 mins in above mixture of poha add salt, sugar, curd, pomegranate, cutter cucumber,cutted banana coriander leaves.
  3. Melt ghee in pan and add mustard seeds, Jerry, coriander leaves, udid dal, Green Chili,groundnuts
  4. Add above tadka mixture on poha
  5. Mix thoroughly. And over simple and tasty dish is ready to serve
  6. This PRASAD is given to bappa at the time of visarjan

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