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Before you jump to Heathy one-pot dish- Hot ‘and’ spicy Bisi Belle Bath recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. From time to time, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes you just wish to reach the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This can be done because an abundance of the popular fast food spots are trying to make their menus better now. Here’s how you’ll be able to eat healthfully while you are at a fast food spot.
Visit a drive through in a place that has made it a practice to offer healthier options to people. Arby’s by way of example, does not serve burgers. Instead, a person’s choices include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not every little thing is McDonalds using its deep fried chicken parts as well as other terribly bad items.
Fundamental sense states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person create your dinner. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to heathy one-pot dish- hot ‘and’ spicy bisi belle bath recipe. To make heathy one-pot dish- hot ‘and’ spicy bisi belle bath you only need 24 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Heathy one-pot dish- Hot ‘and’ spicy Bisi Belle Bath:
- Provide 1 cup Tur dal
- Prepare 1 bowl boiled white rice
- Prepare 5 inches tamarind pulp
- You need 1 tsp mustard seeds
- You need 1 cup onion chopped
- Prepare 1 tomato chopped
- Use 3 sprigs curry leaves
- You need 4-6 brinjals slit vertically in half
- Provide 1 cup carrots chopped
- You need 1&1/2 cups chow chow chopped
- Use 1 cup beans chopped
- Take 3 tsp salt
- Take 1 tsp turmeric powder
- Take 3 tbsp chilli powder
- You need 1 tsp garam masala/bisi bele bath masala
- Provide as needed Water as mentioned in method
- Get as needed Oil
- Use 3 tbsp ghee
- Get For the spice powder:-
- You need 1 tsp tur dal
- Prepare 1 tsp dhaniya
- Use 3-5 dried red chillies
- Use as needed Oil for tempering
- Take as needed Peanut powder & chopped coriander for garnish
Steps to make Heathy one-pot dish- Hot ‘and’ spicy Bisi Belle Bath:
- Cook the Tur dal in 2 &1/2 glasses water In a pressure cooker for 2 whistles.
- Boil 1 cup of white rice until it's mashed well. Dal & rice ratio must be equal for best taste
- Soak the tamarind pulp in some water for 15 mins. We will use only the juice & not the whole pulp in our recipe.
- In a pan add the mustard seeds. Once they begin to papaya, add the chopped onions, tomato, curry leaves & coriander. Stir fry for 2 mins.
- Soak the brinjals in water for 5 mins & set aside. Prepare the other veggies. You can use all except lady’s finger & beetroot in this dish.
- Put all the veggies into the pan and stir fry for a few mins.
- Add the salt, chilli powder & turmeric powder at this stage. Mix well. Pour water just enough to cover the veggies. Cover & cook until the vegetables soften a bit but don’t get mashed completely.
- Add the mashed dal with the boiled rice. Mix completely. Pour the tamarind juice into the veggies. Add the cooked veggies to the rice & mix again. This step is done off the heat.
- Next we make the flavouring podi. This gives extra kick to the dish. Fry the ingredients mentioned under ‘podi’ in a tsp oil. Once it cools powder it in a mixer. Add that along with 1 tsp garam masala or ready made bisi bele bath powder to the rice. Mix well.
- Finally add the ghee to the bisi bele bath. Garnish with fresh chopped coriander & peanut powder. Serve hot with pappad, mango pickle & tomato raita.
- Additional tip: I have used Palli podi for garnishing. It’s a powder famous in Andhra that is made by powdering peanuts, red chillies & garlic together. This is optional as the podi we make in step 9 itself gives great flavour.
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