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We hope you got insight from reading it, now let’s go back to beef steak, chaliapin style recipe. You can cook beef steak, chaliapin style using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Beef Steak, Chaliapin Style:
- Provide 3 steaks Beef rump steak
- Use 1 pinch ♦ Guérande Salt
- Provide to taste ♦ Pepper
- Take 60 grams ♢ Grated onion
- Get 1 clove ♢ Grated garlic
- Get 1 tsp and 1 teaspoon Vegetable oil (for frying) 2, 110 grams Red pepper (small)
- Take 1 dash Guérande Salt
- Take 150 grams Sweet new harvest onion
- You need 10 grams Butter
- Take 1 1/2 tbsp ▼ Soy Sauce
- Use 1 1/2 tbsp ▼ Mirin
- Prepare 2 tbsp ▼ Sake
- Prepare 1/2 bunch Wasabi greens (75 g)
Steps to make Beef Steak, Chaliapin Style:
- Sprinkle the ingredients marked with ♦ over the steak, and place in a plastic bag. Add the ingredients marked with ♢ and mix together, then seal the bag and let sit for 30 minutes. Mince the new onion.
- Remove the stem and seeds from the red pepper, and cut into thin slices. Coat a skillet with oil, and lightly stir-fry the red peppers. Remove and sprinkle on salt.
- Add 1 teaspoon of oil to the skillet, and cook the meat. Remove the meat once both sides have browned.
- Add the butter and the other teaspoon of oil to the frying pan, and stir-fry the minced onion. Once the onions have browned, add the ▼ ingredients, and reduce by half.
- Place the wasabi greens on a plate, and arrange the red peppers with them. Place the beef steaks on top, and cover with the sauce from Step 4.
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