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Before you jump to Traditional home made chicken curry recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic With Regard To Your Health.
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You have always been told to make certain that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. You will see that the vitamins and minerals that you will see in apples can be extremely beneficial for your health.. A few of the major minerals you will discover in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, along with other trace minerals. And you’ll even come across vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.
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We hope you got insight from reading it, now let’s go back to traditional home made chicken curry recipe. To cook traditional home made chicken curry you need 15 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Traditional home made chicken curry:
- Get 750 gm boneless chicken
- Provide 2 cup finely chopped onion
- Use 2 tb spn ginger garlic paste
- Get 1 chopped tomato
- Get 1/2 cup whipped yogurt(no lumps should be there)
- Get Cooking oil
- You need 3 tb spn desi ghee
- Get Spices: 1 bay leaf, 1 black cardamom, 1" cinnamon
- Get 1/2 tb spn turmeric powder
- You need 1 tb spn red chilli powder
- Get 1 tb spn coriander powder
- Provide to taste Salt according
- Provide 4 tb spn chicken masala
- You need 1/2 tb spn garam masala
- Provide 1 cup chopped coriander leaves
Steps to make Traditional home made chicken curry:
- In a pan took some oil. In hot oil add bay leaf, cradamom, cinnamon. add the chicken and fry it until water goes off from it. (Med heat)
- Take out the chicken in a bowl or plate.
- Add some more oil in the pan and heat it. Add chopped onion and fry it well. When it turns into golden in color add red chilli powder, turmeric powder, coriander powder & 2 tb spn salt (as pr the taste) and cook it for 5 mins. (med heat)
- Add fried chicken & desi ghee and mix it well. Cook it for 5 mins. (Med heat)
- Add ginger garlic paste and cook it for 2 mins. Now add chopped tomato and cook it for 5 more mins. (Med heat)
- Add yogurt and mix it well and cook it for 10 mins.
- Add 1/2 cup water and add chicken masala, garam masala and 1/2 tb spn salt and mix it. Cook it for 10 mins.(med heat)
- Now switch off the gas. Add chopped coriander leaves.
- Chicken curry is ready to eat.
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