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Hyderabadi Khatti Daal
Hyderabadi Khatti Daal

Before you jump to Hyderabadi Khatti Daal recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really good advice. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots making the effort to make their menus healthy now. Here is the way to find healthy food at the drive through.

Go with the side dishes. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have increased their choices. Now lots of them offer salads. Chili can be another option. You can purchase a baked potato. Fruit is usually available. There are a lot of alternatives that don’t require eating anything deep fried. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lessen your fat intake.

Common logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through now and then. At times what you need most is just to have another person do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to hyderabadi khatti daal recipe. You can cook hyderabadi khatti daal using 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Hyderabadi Khatti Daal:
  1. Provide 11/2 cups Pigeon Pea Lentils or Tuvar Daal
  2. Prepare 1 tbsp Red chilli powder
  3. Get 1 tsp Ginger garlic paste
  4. Use 1/2 tsp Turmeric powder
  5. Provide 3-4 Green Chillies slit
  6. Provide 1 tbsp Salt
  7. Provide 4-5 Tomatoes finely chopped
  8. Prepare 1/4 cup Tamarind
  9. Prepare for the tempering
  10. You need 3 tbsp Oil
  11. Get 1 tbsp Cumin seeds
  12. Prepare 3-4 Garlic cloves sliced
  13. Provide 3-4 Dry Red chillies
  14. Use 2-3 Sprigs Curry Leaves
  15. Prepare 1/4 cup Coriander Leaves finely chopped
Steps to make Hyderabadi Khatti Daal:
  1. The most important thing to take note of is to soak both the Lentils and the Tamarind in enough for atleast an hour. Alternatively if you wish to quicken the process, you can boil Tamarind for about 3-4 minutes. Let it cool down before you squeeze the juice out. Keep it aside.
  2. Now add rest of the ingredients to a Pressure cooker except those listed under tempering and Tamarind water. Cook for 6-7 whistles or until done. Also add half of the Curry Leaves. Let the steam settle down on it's own before opening the lid of the cooker. After opening, add Tamarind water and let it boil for a few minutes until the raw smell of the Tamarind fades away.
  3. Adjust the consistency accordingly. Though it's semi thick. Neither too thick nor too watery. Adjust Salt too as required. And finally add the tempering. Tempering is a must and the quantity of Oil should be more. Otherwise Khatti Daal won't taste good. Be generous in doing so. But do not add too much of it either. Garnish with finely chopped Coriander Leaves. Serve it hot with your favourite side dishes and relish it's awesome taste and flavour. Enjoy!

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