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We hope you got benefit from reading it, now let’s go back to beef with onion chives recipe. You can cook beef with onion chives using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Beef with Onion Chives:
- Prepare thinly sliced beef
- Get chopped onion chives
- Provide garlic powder
- Use oil
- Provide shoyu
- Provide mirin
- Take sugar
- Take powdered broth (I used mushroom)
Steps to make Beef with Onion Chives:
- Season beef with garlic powder. Using medium heat, stir-fry beef with oil until half-cooked.
- Combine shoyu, mirin, sugar, and powdered broth. Stir well. Add into beef and stir until they dissolve.
- Put onion chives into the pan. Stir well.
- Lower the heat and cook for 10 minutes. Done! Serve with warm steamed rice or noodles. I think it would taste great with pasta as well.
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