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Before you jump to Red Vegetable Curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Just about every article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Once in a while, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just wish to reach the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You are able to do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Visit a drive through for a place which has made it a practice to offer healthier options to people. Arby’s as an example, isn’t going to provide burgers. Instead it is possible to pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has served hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food dining places do not stoop to the poor lows seen at McDonalds.
Logic says that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you require. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to red vegetable curry recipe. To cook red vegetable curry you only need 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Red Vegetable Curry:
- Get 1 can coconut milk
- Get 5 cups vegetable broth
- You need 1 cup tomato sauce
- Get 2 cans garbanzo beans, drained rinsed
- Take 1 head cauliflower, cut into bite size
- Get 1 onion diced
- You need 2 jalapeños, slice thin
- Use 4 garlic cloves, thin sliced
- Provide 1 inch ginger sliced thin
- Provide 2 tbls curry powder
- Take 2 tbls red curry paste
- Use 1 tbls cumin
- Take salt
- You need olive oil
Instructions to make Red Vegetable Curry:
- Add oil to a medium hot pot. Add onion. Cook till translucent, about 5 minutes
- Add jalopenos, ginger, and garlic. Cook 5 minutes
- Add curry powder, curry paste, cumin
- Stir and mix for a couple of minute's
- Add 1/3 cup water and add paste mix into your mixer, or food processor. Blend till smooth. 2 to 5 minutes
- Add oil back to your pot, add curry mix. Stir and cook a couple of minutes
- Fold in your carbonzo beans and cauliflower.
- Add your vegetable broth, tomato sauce, and coconut milk. Stir and simmer uncovered 45 minutes.
- Add bell pepper. Simmer another 10 minutes.
- Add cilantro and green onions when plating on a bed of rice. ENJOY
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