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Before you jump to Beef Shepherd's Pot Pie recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good guidance. From time to time, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Choose the drive through based on if it has better options available. Arby’s as an example, isn’t going to offer burgers. Instead you can choose from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, whilst no stranger to the hamburger, also includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Basic sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person create your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to beef shepherd's pot pie recipe. You can have beef shepherd's pot pie using 15 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Beef Shepherd's Pot Pie:
- Take Frozen pie shells, ×2
- Prepare 2 lbs lean sirloin–93% (brown using some olive oil)
- Get 2 cartons frozen sour cream mashed potatoes, such as *Bob Evans
- Prepare 1 can cream of mushroom soup
- Get 1 cup sour cream
- You need 1 cup sweet red wine
- Take 1 bag frozen peas and carrots
- Get 1 bag frozen corn
- Provide 1 large onion
- Get 4 garlic cloves
- Take 2 stalks celery
- Get 1 tablespoon herb seasoning–(I used homemade Italian seasoning)
- Use salt, pepper –(optional)
- Prepare parsley
- Use shredded parmesan cheese
Steps to make Beef Shepherd's Pot Pie:
- Brown the meat with some olive oil, diced onion, celery, and minced garlic. Do not drain.
- Bake the pie shells for about 10 min's in 350 degree oven. Remove from oven and cool.
- To the meat, add cream of mushroom soup, sour cream, red wine, herb seasoning, frozen vegetables. Combine altogether.
- Divide the meat mixture between pie shells. Top with mashed potatoes. Run a fork across top to make pattern if desired. Sprinkle with parsley and shredded parmesan cheese.
- Bake at 350 until tops and crusts are browned. Allow to sit and cool slightly before slicing.
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