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Before you jump to Dry pigeon pea curry / Rajasthani style Suki Tuver sabji / Tuver Totha sabji recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. From time to time, though, you definitely do not need to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You are able to do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to eat healthy and balanced when you visit the drive through.
Visit a drive through in a place which has made it a practice to provide healthier options to people. Arby’s for example, does not serve burgers. You can eat roast beef sandwiches, wraps and salads instead. While Wendy’s has offered hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Logic states that that one the simplest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you require. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to dry pigeon pea curry / rajasthani style suki tuver sabji / tuver totha sabji recipe. To make dry pigeon pea curry / rajasthani style suki tuver sabji / tuver totha sabji you only need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Dry pigeon pea curry / Rajasthani style Suki Tuver sabji / Tuver Totha sabji:
- Prepare 1 cup : suki tuver
- Provide 2 big onion chopped
- Use 2 big tomatoes chopped
- Prepare 2 tbsp : ginger- garlic paste
- Get 1-1/2 small size : lemon juice
- You need 1/2 cup : jaggery
- Use 1 tsp : cumin seeds
- Use 1-1/2 tsp : chilly powder
- Get 1 tsp : turmeric powder
- Prepare 1 tbsp : garam masala
- You need to taste salt
- Use fresh coriander leaves for garnish
Instructions to make Dry pigeon pea curry / Rajasthani style Suki Tuver sabji / Tuver Totha sabji:
- Sock dry tuver in hot water for 3 to 4 hours.
- Boiled dry tuver in the cooker till 5 vissel.
- Heat 2 tbsp oil in big pan add cumin seed let it brown and add -ginger- garlic paste and saute them for 1 minute.
- Now add chopped onion let them saute until light brown add chopped tomatoes and all spices and mix them well. saute them for 1 minute.
- Add water 1 cup and lemon juice and jaggery mix it well and let them cook for 10 minutes.
- Now curry is ready to serve.Garnish with some fresh coriander leaves.
- Serve it with roti, rotala or rice with some pickle and garlic chutney.
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